Salvapiano is both a resort and a cozy holiday farm, located in a charming location surrounded by the timeless beauty of Tuscan hills and close to the wonderful Tyrrhenian Sea. Here, you can experience unforgettable vacations, characterized by tasty local delicacies.
Our country resort now presents a new opportunity: a one-of-a-kind Cooking Class, led by Daniele Nardi, our in-house Chef, the culinary heart and soul of our facility. Throughout the course of this culinary experience, our guests can dive into the Tuscan cooking tradition and discover, for example, the secrets behind the authentic homemade dough.